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Wine and Beverage News Week of March 19th

Every Friday Uncorkd compiles the most recent restaurant and beverage industry stories that had us talking. Here is the can’t miss news from March 19th – 25th. Wine News Looking to lighten your...

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3 Essential Features of a Great Restaurant Beer Program

Restaurants need to have a great beer list. With so many high-quality beers available on the market it’s easy for restaurants to put together a top notch beer program that can meet the tastes of all...

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3 Refreshing Summer Cocktail Trends in 2016

Summer has arrived. Days are long. Nights go longer. And your customer’s long drink should be the longest of all. If you have a patio or beer garden, then your restaurant is primed to offer the best of...

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Menu Study Shows What Kinds of Beers Restaurants Should Stop Selling

The craft beer market has exploded. Even toddlers and teetotalers are aware of this. This explosion has left a beer industry pock marked with craters and rumbling tremors have reshaped its landscape....

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Beverage Trend Forecast: Beer Trends for 2017

2016 was a fun year for beer. The independent beer market continued to grow. The hop-sanity of the IPA craze hasn’t gone away, but IPAs have branched off from high gravity hop-bombs into more subtle...

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The Perfect Strategy to Ruin Any Beer Program

Hello earnest beer merchant! Are you looking to ruin the beer program at your tavern, bar, or restaurant? Perhaps alienate your customers? Or become all too consumed with tapping the latest beer...

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Summer 2017’s Most Drinkable Beers

If any beverage was tailor-made for the summer time, it would definitely be beer. Crisp and refreshing, beer is an effortless and affordable way to cool down after a hot summer day. From your classic...

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State of the Bar: 2018 Beer Trends

The world of craft beer has long gone mainstream. Now, your uncle shows up to family cookouts with a cooler full of craft beers, and pushes his favorites on everyone to try. Or maybe you’re the uncle,...

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2018 Spring Beer Trends

Spring has sprung! Well, almost for those of us in the Midwest. The new season changes our daily routines and tells us to go outside again. The warmer weather also welcomes changes to our diet, and...

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2018 Spring Wine Trends

Springtime is like the impatient little kid, buckled in the back seat during a long drive, pulling fruitlessly at the seat belt strap while their feet kick air, repeatedly asking, “Are we there yet?”...

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